I spent today thinking again about the question of “eating” while working.
Working five hours a day, then going home to eat lunch. Standing for a long time, working again, sometimes feeling like something is biting in my stomach, hungry to the point of faintness, my mind only thinking about lunch. As soon as I get home, I start eating, swallowing like a wolf, of course not very decent. And I really have to eat every bit of vegetable stalk, leaf, and rice: in the past, I had more time to eat, always eating slowly and picking at my food. But now, to save time, I have to use a “sweeping” tactic, quickly putting whatever I can eat into my stomach, ignoring picking.
I thought of the “I” in the life of a party member. “I” am wholeheartedly for the revolution, willing to go hungry, eating eggplant until it’s hard to breathe when going upstairs. But now I can eat without worry every day, sometimes even having fruit and snacks. And I don’t think at all about my eating and living problems. Not to mention the pressure from Nazi persecution and pursuit that could cause stress in life. So, I am still a long way from being a true proletarian; and to be a true revolutionary, I need to work harder, walking a very long road.
When I worked at the reactionary black factory, I often squatted in a small alley with my meal, quickly finishing it, then going back to the machine to work. Sometimes I would have a thought, “Ah, the life of a parasite student, no need to work, comfortable and easy, but now…” I would immediately stop this thought. Parasite, what’s so formidable about it? Nothing more than getting something without working. I am now considered a semi-parasite because I still eat my parents’ food and live with my parents. So, this is a critical moment of ideological struggle. Either choose to rely on labor to support myself, or retreat to the position of a parasite. If I don’t fight against the ideas of parasitism and hatred of labor, and finally give up working and fully revert to a parasitic life, that would be terrible.